• This property advises that enhanced cleaning and guest safety measures are currently in place. • Disinfectant is used to clean the property; commonly-touched surfaces are cleaned with disinfectant between stays; bed sheets and towels are laundered at a temperature of at least 60°C/140°F. • Each guestroom is kept vacant for a minimum of 48 hours between bookings, and can be accessed from outside the building via exterior corridors. • Fee for cooked-to-order breakfast: approximately BSD 10.00–15 per person The above list may not be comprehensive. Fees and deposits may not include tax and are subject to change.